Sumac tree edible. Rhus aromatica is a deciduous Shrub growing to 1.2 m...

5 Ağu 2018 ... Yes, sumac berries are perfectly edible. They ta

Ornamental with its shiny foliage and showy fruit, Rhus copallinum (Winged Sumac) is a colony-forming, deciduous shrub or small tree of large, open, and spreading habit. Native to the eastern U.S., Winged Sumac is dioecious with separate male and female plants. Showy feathery panicles of tiny pale yellow flowers, 4-8 in. across (10-20 cm), appear in mid to late summer. The pollinated female ...Description. Smooth Sumac is a native deciduous shrub appearing in every state and parts of Canada growing 9-15 feet tall and wide. It is found in most regions of NC. It is extremely drought tolerant and is often found in disturbed areas, open woodlands, prairies, on dry rocky hillsides, and in canyons. Smooth Sumac tends to spread by suckers ...African sumac trees (Rhus lancea) are highly drought-tolerant and grow as shade trees in U.S. Department of Agriculture plant hardiness zones 8 through 10. According to Cal Poly, the tree is quite dense and can grow to heights of up to 30 feet. But this is not a perfect tree.Description. Staghorn sumac is a native deciduous shrub or tree in the Anacardiaceae (cashew) family. This plant form thickets in the wild via self-seeding and root suckering. It is native to woodland edges, roadsides, railroad embankments and stream or swamp margins from Quebec to Ontario to Minnesota south to Georgia, Indiana, and Iowa.Description. Staghorn sumac is a native deciduous shrub or tree in the Anacardiaceae (cashew) family. This plant form thickets in the wild via self-seeding and root suckering. It is native to woodland edges, roadsides, railroad embankments and stream or swamp margins from Quebec to Ontario to Minnesota south to Georgia, Indiana, and Iowa.The most widespread American sumac is smooth sumac, Rhus glabra, found all across the United States and into Canada. It has smooth twigs and stems. The specific epithet glabra means smooth. Staghorn sumac, Rhus typhina, very similar to smooth sumac, is native to the eastern US. In its name, typhina means “like Typha ,” …The smooth, or scarlet, sumac (Rhus glabra), native to the eastern and central United States, is a common species.It grows to a height of 6 metres (20 feet), with an open, flattened crown and a few stout spreading branches. A cultivated variety has much-dissected fernlike leaves. Somewhat taller is the staghorn, or velvet, sumac (R. typhina), up to 9 metres (29.5 feet), named for the dense or ...Rhus ovata. Rhus ovata, commonly known as sugar bush or sugar sumac, [1] is a shrub or small tree found growing in the canyons and slopes of the chaparral and related ecosystems in Southern California, Arizona, Baja California and Baja California Sur. It is a long lived-plant, up to 100 years, and has dense evergreen foliage that make it ... Three Leaf Sumac: Family: Anacardiaceae: Habit: Broadleaf deciduous shrub with tart, edible red berries and yellow to orange-red fall foliage. Growth Form: Leaves alternate, compound (pinnae), 3 stalkless leaflets, each elliptic to obovate, 1.5-2.5 cm long, base wedge-shaped, a few rounded teeth, terminal leaflet often 3-lobed. Mature SizeThe Good. Three species of sumac look very similar in form and habit and are found commonly on the roadsides, in the hedgerows and along the woods edges in Wisconsin. These are Staghorn Sumac, Smooth Sumac, and Shining Sumac. They typically get 10-20’ tall and sucker to form colonies usually about 20-30’ across. Sumac tree seeds are edible, and from late autumn to winter, sumac fruit stalks can be harvested and dried. In North America, sumac lemonade, or Rhus juice, is a tart, …Sumac is a shrub of the genus Rhus of the family Anacardiaceae. The family also includes cashew, smoke tree, mango, pistachio, poison ivy and several cultivated tropical ornamentals. Canadian Species . In eastern Canada, the most familiar species is staghorn sumac (R. typhina), so named because its hairy twigs resemble stags' …Physical Characteristics. Rhus ovata is an evergreen Shrub growing to 2 m (6ft 7in). See above for USDA hardiness. It is hardy to UK zone 9 and is frost tender. It is in leaf all year. The species is dioecious (individual flowers are either male or female, but only one sex is to be found on any one plant so both male and female plants must be ... Yes, you can eat both the young shoots and the berries of staghorn sumac. The young peeled, first-year shoots from old stumps, are best, but springtime tips of old …Rhus aromatica, commonly called fragrant sumac, is a deciduous Missouri native shrub which occurs in open woods, glades and thickets throughout the State. A dense, low-growing, rambling shrub which spreads by root suckers to form thickets in the wild. Typically grows 2-4' tall (less frequently to 6') and spreads to 10' wide.Sumac is 8 th on our Fabulous Fruit List, and it is an easy beginner forager plant to collect. But there are couple of safety issues to consider. It is 43 rd on the Best Browse List. Anacardiaceae (the Cashew or Sumac family) Rhus (the Cashew or Sumac genus) AND. Toxicodendron (the Poison ivy, Poison oak, Poison sumac family.)Macadamia is a genus of four species of trees in the flowering plant family Proteaceae. They are indigenous to Australia, native to northeastern New South Wales and central and southeastern Queensland specifically. Two species of the genus are commercially important for their fruit, the macadamia nut / ˌ m æ k ə ˈ d eɪ m i ə / (or simply macadamia).Global …Jun 28, 2023 · A sumac tree has decorative appeal throughout the seasons. In spring, cone-like green or white flowers appear, followed by clusters of red edible berries, before the sumac tree’s foliage transforms from deep green color into magnificent red, orange, reddish-purple, and purple colors. Sumac Leaves The Good. Three species of sumac look very similar in form and habit and are found commonly on the roadsides, in the hedgerows and along the woods edges in Wisconsin. These are Staghorn Sumac, Smooth Sumac, and Shining Sumac. They typically get 10-20’ tall and sucker to form colonies usually about 20-30’ across.The genus Rhus trees and shrubs grow between 3 and 33 feet (1 and 10 meters) tall. Edible red berry-like drupes are produced by sumac trees such as the staghorn sumac (Rhus typhina), smooth sumac (Rhus glabra), and fragrant sumac (Rhus aromatica).Fragrant Sumac is a native, medium-sized shrub that grows in the wild and is often used in landscaping. It has many attractive features such as the rich red leaves in the autumn, and red berries that look somewhat similar to staghorn sumac. This sumac is a dense, low-growing, rambling shrub which spreads by root suckers to form thickets in the ...1 pint fresh sumac berries (about 6 to 8 clusters) 1/2 gallon cold water Sugar to taste. Add the berries to the water and use a potato masher or a spoon to crush the berries so they release their flavor. Let the berries steep for 10 to 15 minutes. Once the sumac lemonade is flavored to your liking, pour it through a strainer or cheesecloth to ...Plants For A Future is a charitable company limited by guarantee, registered in England and Wales. Charity No. 1057719, Company No. 3204567. Rhus typhina is a deciduous Shrub growing to 6 m (19ft) by 6 m (19ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 3 and is not frost tender. It is in flower from June to August ... Tiger Eyes™, a 2004 release from Bailey Nurseries, is a big departure from the typical staghorn sumac. An employee of the nursery discovered this mutation of ‘Laciniata’ among a stand of other sumacs at the nursery. This golden-leaved, dwarf, slow-spreading selection ( R. typhina ‘Bailtiger’ PPAF) is a valuable addition to the landscape.Leaves/Needles. Leaves are alternate, compound (3 leaflets), and toothed. Leaves (and twigs) are fragrant when rubbed or crushed. Medium green leaves turn to attractive …Macadamia is a genus of four species of trees in the flowering plant family Proteaceae. They are indigenous to Australia, native to northeastern New South Wales and central and southeastern Queensland specifically. Two species of the genus are commercially important for their fruit, the macadamia nut / ˌ m æ k ə ˈ d eɪ m i ə / (or simply macadamia).Global …Box Tree Moth (BTM) is a non-native pest of boxwoods. It was first confirmed in Ohio by the Ohio Department of Agriculture (ODA) in late June. Yesterday, the ODA announced that a BTM sighting has been confirmed in Montgomery County (Dayton Area). Coupled with the earlier detection in southwest Ohio, the two BTM sites are the …Oct 5, 2022 · The genus Rhus trees and shrubs grow between 3 and 33 feet (1 and 10 meters) tall. Edible red berry-like drupes are produced by sumac trees such as the staghorn sumac (Rhus typhina), smooth sumac (Rhus glabra), and fragrant sumac (Rhus aromatica). Apr 20, 2022 · David Beaulieu. The fall foliage of poison sumac is magnificent, especially because the leaves don't all turn the same color at the same time. This makes for some beautiful combinations. When all of the leaves finally do become the same color, that color can be orange, yellow, or red. Continue to 8 of 13 below. Poison Sumac: Grows as a tall shrub or small tree in bogs or swamps in the Northeast, Midwest, and parts of the Southeast. Each leaf has clusters of seven to 13 smooth-edged leaflets. Leaves are ...The fruit of sumacs are edible. [15] . They can be soaked and washed in cold water, strained, sweetened and made into a pink "lemonade" sometimes called "Indian …Tree removal can be a costly endeavor, but it is often necessary to protect your home and property. Knowing how to find the right price for tree removal can help you save money and ensure that the job is done correctly. Here are some tips o...Aug 15, 2018 · All you do is put a few of the stags in a heat proof bowl and cover with boiling water. Let steep for 30 minutes or up to 2 hours and strain through a fine strainer or cheese cloth. Serve cold or hot. Sumac has a real tartness and is used somewhat like lemon in the Middle East where it is a very common spice. The Staghorn Sumac TreeWild sumac is a shrub or small tree native to North America. Common to much of Michigan, the Great Lakes region and New England, Staghorn Sumac (rhus typhina) is easily identified by its fuzzy compound leaves and cone-shaped cluster of red berries. See our article on Staghorn sumac for more information. Staghorn […]According to a study published in the Journal of Research in Medical Sciences, sumac spice may be effective at lowering insulin levels to prevent insulin resistance and stabilize blood sugar. ( 2) 2. Reduces Cholesterol. High cholesterol is one of the biggest risk factors for heart disease.Sumac comes from the Arabic “summaq,” which means “dark red.”. It is a crimson red, astringent spice popular in Middle Eastern cooking. It’s made from the berry fruit of the Rhus Coriaria shrub, which were originally grown in parts of the Mediterranean basin, then spread to Europe. The berries are dried, then ground and sifted to get ...Poison sumac is not edible, and like any foraged plant or ‘shroom, you should be 110% sure of what you’ve found before eating it. Staghorn Sumac, like many of our favorite edibles, is technically classified as a weed! There are 250 geniuses of Sumac which can grow anywhere from four to 35 feet in size. It grows in many parts of the world ...Rhus aromatica is a deciduous Shrub growing to 1.2 m (4ft) by 1.5 m (5ft in) at a slow rate. See above for USDA hardiness. It is hardy to UK zone 3 and is not frost tender. It is in …26 Eyl 2017 ... typhina is that of a dwarf tree, only reaching a maximum(ish) height of 25ft (8 meters) or so. Rhus trilobata (lemonberry sumac). As seen in ...Browse 946 sumac tree photos and images available, or search for fragrant sumac tree to find more great photos and pictures. Browse Getty Images' premium collection of high-quality, authentic Sumac Tree stock photos, royalty-free images, and pictures. Sumac Tree stock photos are available in a variety of sizes and formats to fit your needs.All you do is put a few of the stags in a heat proof bowl and cover with boiling water. Let steep for 30 minutes or up to 2 hours and strain through a fine strainer or cheese cloth. Serve cold or hot. Sumac has a real tartness and is used somewhat like lemon in the Middle East where it is a very common spice.Book titles include Edible Plants, Edible Perennials, Edible Trees, and Woodland Gardening. Our new book to be released soon is Edible Shrubs. ... Dwarf Sumach, Winged sumac, Flameleaf Sumac, Winged Sumac, Shining Sumac: Shrub: 2.0: 4-10 F: LMH: N: DM: 4: 2: 3: Rhus coriaria: Elm-Leaved Sumach, Sicilian sumac ...Native cypress trees are evergreen, coniferous trees that, in the U.S., primarily grow in the west and southeast. Learn more about the various types of cypress trees that grow in the U.S. with help from these descriptions.Physical Characteristics. Rhus ovata is an evergreen Shrub growing to 2 m (6ft 7in). See above for USDA hardiness. It is hardy to UK zone 9 and is frost tender. It is in leaf all year. The species is dioecious (individual flowers are either male or female, but only one sex is to be found on any one plant so both male and female plants must be ...Laurel sumac is an evergreen shrub or small tree, usually less than 15 feet (4.5 m) tall. It has a strong, pungent, green odor – neither sweet nor sage-like, but a bit like the much weaker odor of bush sunflower. ... Laurel sumac has a deep taproot; one extended more than 43 feet (13 m) into the ground. 5,39 Thus, ...The young sprouts of Rhus glabra trees are also edible and were historically eaten in "salads" by American Indian communities. Rhus aromatica , or "fragrant sumac," is the rarest of the ...Aug 15, 2018 · All you do is put a few of the stags in a heat proof bowl and cover with boiling water. Let steep for 30 minutes or up to 2 hours and strain through a fine strainer or cheese cloth. Serve cold or hot. Sumac has a real tartness and is used somewhat like lemon in the Middle East where it is a very common spice. Sumac has upright fruit clusters, usually red and covered in a velvet fuzz. Sumac clusters are called drupes. The berries ripen in summer and tend to be wet and sticky when ripe. The taste is said to be sour and much like lemon. Sumac grows all over the world, in North America, Europe, Middle East and the Mediterranean.The seeds are reportedly not edible. Cultivation. Rhus ovata prefers well-drained soil in a sunny location, with little water once established, being a very drought-tolerant plant.A sumac tree has decorative appeal throughout the seasons. In spring, cone-like green or white flowers appear, followed by clusters of red edible berries, before the sumac tree’s foliage transforms from deep green color into magnificent red, orange, reddish-purple, and purple colors. Sumac LeavesPropagating Fragrant Sumac. You can grow fragrant sumac from seeds, cuttings or root cuttings. Seeds require pre-soaking for some 24 hours in hot water. After this, the seeds can be sown in early spring in a cold frame. Cuttings should be taken in summer, while root cuttings should be taken in December.Some edible fall mushrooms include the chanterelle, the giant puffball, and the hen of the woods. The chicken of the woods is another edible fall mushroom with a similar name to the hen of the woods, but very different form and flavor.Instructions. Add the berries to the water and use a potato masher or a spoon to crush the berries so they release their flavor. Let the berries steep for 10 to 15 minutes. Once the sumac lemonade is flavored to your liking, pour it through a strainer or cheesecloth to remove the berries.stag's horn sumach. R. typhina is a large suckering deciduous shrub to 6m, the red-hairy stems with large pinnate leaves turning red and orange in autumn. Dioecious, with yellow-green flower clusters, followed on female plants by dense crimson fruiting heads.Poison oak and poison sumac also belong in this family tree (pun intended). Sumac is a prolific group of plants. They can be found on every continent and include around 250 species (2). There are 5 native sumac species in the state of Ohio (2). Of these, only one—the aptly named poison sumac, Toxicodendron vernix, is poisonous (2).The 'Lemonade Tree': It's Time to Harvest Sumac | Edible East End. Events. Issue. Foraging for Staghorn Sumac with Ronald Halweil. Share. Watch on. Sumac tea is easy to make. Learn how to harvest …Jan 1, 2022 · Sumac comes from Rhus coriaria L., a shrub that is native to the Mediterranean, and its history dates to ancient times [9]. The Romans used sumac berries as a souring agent and flavoring before citrus fruits reached the region. Sumac still grows wild around the Mediterranean; major sources today include Turkey and the Middle East. Earliest flowering of all our native shrubs. White flowers; edible blue fruits similar to huckleberries in form, but not really worthwhile in cultivation. Sumac, smooth (Rhus glabra). Distinctive, slowly spreading shrub of canyon grasslands, with attractive open form and large, pinnate leaves similar to “tree of heaven”.Oak tree acorns (Quercus spp.) Purple Chokeberry fruit (Aronia floribunda) Rose hips: Beach and Rambler Rose (Rosa spp.) Shagbark Hickory nuts (Carya ovata) Sumac berries: Smooth and Staghorn Sumac (Rhus spp.) Wild Leek bulbs (Allium tricoccum) Wild Radish tops (Raphanus raphanistrum) Withe-rod fruit (Viburnum nudum)Smooth sumac is a thicket-forming shrub or small tree with a spreading crown. Leaves are alternate, feather-compound, 12–16 inches long, with 15–23 leaflets; central leaf-stem smooth, lacking wings; leaflets with tip pointed, base rounded, margins coarsely toothed; upper surface dark green, shiny; lower surface lighter to conspicuously white, smooth; broken leaves exude a white sticky sap ... Tiger Eyes™, a 2004 release from Bailey Nurseries, is a big departure from the typical staghorn sumac. An employee of the nursery discovered this mutation of ‘Laciniata’ among a stand of other sumacs at the nursery. This golden-leaved, dwarf, slow-spreading selection ( R. typhina ‘Bailtiger’ PPAF) is a valuable addition to the landscape.This tree is also commonly known as Karee in Africa. Cultivation Notes: The African sumac has a hardiness of 15ºF which classifies as hardy. The amount of water use for this species is low because it is required monthly. Ethnobotany: This plant is used primarily as a shade tree and an ornamental. It is quite popular on golf courses.Branches, twigs, and leaves without prickles or thorns; leaves are alternate, once-compound, 5" to 9" long, with 11 to 21 leaflets and a weakly-winged rachis ; leaflets 1" to 3" long and up to 0.5" wide, lanceolate, the margins mostly without teeth. Leaves turn bright shades of yellow, orange, and red in the fall.Description: The staghorn sumac is a large, deciduous tree native to the eastern half of North America and produces edible fruit known as "sumac berries." The name of the tree derives from the resemblance of its branches to the antlers of a stag, both in structure and texture. The flowers of a staghorn sumac tree form distinctive, upward ...The roots can be made into teas that help stop bleeding and the sap has been used as a treatment for warts. The bark, leaves, and fruit are all rich in tannin and can be used for tanning leather. Fresh sumac stems are used in basket weaving. An incredibly giving plant!-----Cold Hardiness: Zones 3 - 8. Edible: No. Size: Small tree.Staghorn sumac fruits mature from August to September. The fruiting head is a compact cluster of round, red, hairy fruits called drupes. Each drupe measures about 5mm (1/4”) in diameter and contains one seed. Each cluster of drupes can contain anywhere from 100 to 700 seeds. Only shrubs that are 3 to 4 years old can produce the fruit.Description. Staghorn sumac is a native deciduous shrub or tree in the Anacardiaceae (cashew) family. This plant form thickets in the wild via self-seeding and root suckering. It is native to woodland edges, roadsides, railroad embankments and stream or swamp margins from Quebec to Ontario to Minnesota south to Georgia, Indiana, and Iowa.The 'Lemonade Tree': It's Time to Harvest Sumac | Edible East End. Events. Issue. Foraging for Staghorn Sumac with Ronald Halweil. Share. Watch on. Sumac tea is easy to make. Learn how to harvest …This plant can be weedy or invasive according to the authoritative sources noted below. This plant may be known by one or more common names in different places, and some are listed above. Click on an acronym to view each weed list, or click here for a composite list of Weeds of the U.S. Missouri. smooth sumac.Tree of Heaven ( Ailanthus altissima) is an invasive tree from China with compound leaves that resemble sumac. However its leaflets are notched, especially at the base, and the tree produces seeds instead of a fruit spike. Notice the notches on the leaflets and the heavy cascade of seeds in this Wikimedia photo.The easiest way to propagate sumac is cuttings. Take a 6-inch cutting and dip the cut end in rooting hormone powder. Insert it about halfway in a 4-inch pot filled with damp potting mix. Keep the cutting moist in a moderately warm, not hot location away from intense sunlight. When you see new growth, roots have formed.Sumac is most commonly used as a spice in a lot of Middle Eastern cooking, including in the dressing of the popular Lebanese salad fattoush. It's also the base flavor in musakhan, a Palestinian chicken dish, and one of the key ingredients in za'atar, the famous Arabic spice-and-herb sprinkle. It's such a versatile spice that it can be used in ...Plants For A Future is a charitable company limited by guarantee, registered in England and Wales. Charity No. 1057719, Company No. 3204567. Rhus typhina is a deciduous Shrub growing to 6 m (19ft) by 6 m (19ft) at a fast rate. See above for USDA hardiness. It is hardy to UK zone 3 and is not frost tender. It is in flower from June to August ...Poison Sumac. This plant can appear as a woody shrub or small tree and grows up to 20 feet tall. Each leaf has clusters of 7-13 smooth-edged leaflets. Its leaves are orange in spring, green in summer, and yellow, orange, or red in fall. Poison sumac may have yellow-greenish flowers and whitish green fruits that hang in loose clusters, and can ...In this video I tell you how to identify poison sumac (Toxicodendron vernix). I focus on how to distinguish it from all the more common plants that are often...Sumac tree seeds are edible, and from late autumn to winter, sumac fruit stalks can be harvested and dried. In North America, sumac lemonade, or Rhus juice, is a tart, …In Ojibwe, baakwaanaatig, mainly referring to the berry, staghorn sumac is the “lemonadiest” and most vinegary of edible and medicinal shrubs. Staghorn sumac has been called the vinegar tree and the lemonade tree as its juice can be used as a substitute for vinegar or lemon juice.Trees and shrubs that are deciduous ... if sumac burns, the roots remain intact and can help prevent erosion as the plant recovers from fire damage. 6. The list below has some of the heartiest ground-covering plants, shrubs, and trees that grow in a wide range of climates. ... Some species produce edible fruit. Spread 3-6’, height 3-6 ...Traditionally, each family may have its own secret blend, but my own Foraged Flavor recipe for za'atar calls for equal amounts of sesame seeds, wild sumac, and thyme. Lebanese sprinkle za'atar on everything from flatbread to eggs, potato salad, and even lemony yogurt. My daughters top oatmeal and avocados with za'atar. We are on a …Prairie Flameleaf Sumac, Prairie Sumac, Texas Sumac, Lance-Leaved Sumac, Tree Sumac, Limestone Sumac, Prairie Shining Sumac Rhus lanceolata . Anacardiaceae. Prairie Flameleaf Sumac is a small tree that grows to around 30 feet high, either as a single-trunked tree or suckering to form colonies. It is usually found on limestone or neutral soils ...Rhus ovata, commonly known as sugar bush or sugar sumac, is a shrub or small tree found growing in the canyons and slopes of the chaparral and related ecosystems in Southern California, Arizona, Baja California and Baja California Sur.It is a long lived-plant, up to 100 years, and has dense evergreen foliage that make it conspicuous. It is closely …The staghorn sumac is a large, deciduous tree native to the eastern half of North America and produces edible fruit known as "sumac berries." The name of the tree derives from the resemblance of its branches to the antlers of a stag, both in structure and texture. The flowers of a staghorn sumac tree form distinctive, upward-pointing, cone-like ... 9 Ara 2015 ... The distinctive “spikes” of sumac berries are a common sight in winter, persisting long after other trees and shrubs have fallen bare. Tipping ...Edible and Herbal Qualities Staghorn Sumac berries as medicine and food. Staghorn Sumac is an absolute blessing to humanity and all life and has a wide range of uses from craft to beekeeping, from herbal to edible. The berries are high in Vitamin C and have incredible amounts of antioxidants, making them a wonderful healthful food.. Once upon a time, people thought they had to seaTree of Heaven ( Ailanthus altissima) is an invasive tree from Chin Sumac is a spice that is popular in the Middle East. It is related to the poisonous shrub by the same name, but the culinary variety is safe to use and easily identifiable by its vibrant red berries (poisonous sumac is white). The berries are turned into a coarse powder and sold as a ground spice; the berries are also available whole, …Smooth sumac is a thicket-forming shrub or small tree with a spreading crown. Leaves are alternate, feather-compound, 12–16 inches long, with 15–23 leaflets; central leaf-stem smooth, lacking wings; leaflets with tip pointed, base rounded, margins coarsely toothed; upper surface dark green, shiny; lower surface lighter to conspicuously white, smooth; broken leaves exude a white sticky sap ... DURANGO, CO / ACCESSWIRE / March 23, 2020 / Honeysuckle vs. Jasmine vs. Catnip vs. Poison Sumac. Both honeysuckles and jasmine grow as a vine and give off incredible natural scents. While there are several edible species of honeysuckles, the only jasmine species that is edible is Jasminum sambac. All of the other species of jasmine are poisonous. Like honeysuckles, many … May 24, 2022 · Sumac comes from the Arabic “...

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